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Maine & Co

CERT: Correctional Trades Shop Supervisor *Culinary* - Maine Correctional Center, Windham.

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $24.95 - $32.27
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Work Schedule

Standard Hours
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Benefits

Work-life balance
Health Insurance
Health insurance premium credit
Dental Insurance
Retirement Plan
Gym membership reimbursement
health and dependent care flexible spending accounts
Public service student loan forgiveness
Living resources program
Parental leave
Voluntary deferred compensation

Job Description

The Maine Department of Corrections (MDOC) is dedicated to transforming the correctional environment across the state through the innovative 'Maine Model of Corrections.' This model emphasizes safety, rehabilitation, and restorative justice, aiming to prepare justice-involved residents for successful reintegration into society. The Maine Correctional Center in Windham is a key facility within this framework, providing various programs focused on education, treatment, and vocational training to support residents' rehabilitation and skill development. MDOC values integrity, professionalism, and collaboration, seeking team players committed to making a meaningful difference in the correctional system and the communities it serves.

The position of Correctiona... Show More

Job Requirements

  • High school diploma or equivalent
  • Four years of education, training, and/or experience in the culinary trade
  • At least one year of supervisory experience in a trade setting
  • Ability to work under limited supervision
  • Strong security awareness and ability to monitor and control resident behavior
  • Must be able to prepare and submit accurate reports
  • Preferred ServSafe certification or instructor certification
  • Commitment to the rehabilitative mission of the Maine Department of Corrections
  • Ability to collaborate effectively with diverse teams
  • Willingness to serve on disciplinary boards
  • Eligible to work in the United States

Job Qualifications

  • Four years of education, training, and/or experience in the specified trade
  • One year of experience supervising the work of tradespeople
  • ServSafe certification or ServSafe instructor certification is preferred
  • Culinary experience preferred
  • Knowledge of culinary trade skills and work methods
  • Ability to develop and implement vocational training programs
  • Strong supervisory and leadership skills
  • Ability to maintain security and safety procedures
  • Effective communication and interpersonal skills
  • Ability to evaluate resident work performance
  • Experience in inventory and production management
  • Ability to prepare reports and maintain records

Job Duties

  • Monitors and inspects completed work in order to ensure established quality standards are met
  • Reviews design for products, makes changes as necessary, and established product standards in order to control design and production
  • Estimates and evaluates special production jobs in order to maintain production schedules and work assignments and provide cost estimates
  • Observes and monitors resident behavior and takes appropriate action, when necessary, in order to maintain the safety of staff and residents, prevent escape, and maintain security
  • Prepares and submits reports on resident work performance in order to evaluate residents for increased good time
  • Takes and reviews resident count in order to make scheduled control reports and to promote prison security
  • Develops training programs in a specific trade in order to provide vocational and rehabilitative opportunities to residents
  • Instructs, directs, and monitors resident performance in order to ensure effective development of resident job skills and work methods
  • Reviews and recommends resident training and work program assignments in order to provide vocational opportunities and ensure appropriateness of vocational assignments
  • Implements production schedules in order to meet established production timelines
  • Issues and receives resident passes in order to control resident movement
  • Develops, monitors, and controls records for material and tool inventories in order to prevent unauthorized access to and ensure availability of materials and tools
  • Adjusts machinery, tools, and equipment
  • and schedules maintenance or repairs in order to maintain a safe, efficient operating environment and meet production schedules
  • Confers with vendors and vendor representatives regarding their commodities and services, prices, discounts, shipping methods, and changes or cancellations in order to establish and maintain working relationships, exchange information, and ensure requirements are met
  • Prepares daily time sheets and submits weekly payrolls in order to ensure accuracy and timely processing of reports
  • Evaluates assigned subordinate personnel in order to provide guidance and fulfill requirements of the performance evaluation system
  • Investigates and examines all areas of shop in order to prevent the introduction and use of contraband
  • Requisitions stock and issues materials, supplies, and tools
  • and inspects and evaluates raw materials in order to ensure availability and quality of required items
  • Schedules and arranges delivery of or delivers production items in order to maintain flow of completed products and meet delivery schedules
  • Serves on Disciplinary Board in order to review resident behavior and provide input on appropriate discipline

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.