Job Overview
Compensation
Type:
Hourly
Rate:
Range $18.75 - $1.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Job Description
Central Market is a well-established specialty grocery store known for its gourmet food offerings, extensive range of fresh products, and extraordinary customer service. As a leader in the specialty food retail industry, Central Market prides itself on delivering high-quality food products with an emphasis on freshness, safety, and exceptional culinary expertise. The store offers a dynamic retail environment where food enthusiasts and professionals can thrive. The company culture promotes passion for food, teamwork, and commitment to upholding federal, state, and company standards in food handling and customer service. Central Market encourages career growth and development by cultivating an atmosphere that... Show More
Job Requirements
- Must be able to manage in excess of 25 lbs, up to 50 lbs
- Typically requires 8 years experience
- Previous retail or restaurant experience required
- Materials Handling Equipment certification
- Ability to work in fast paced environment
- Ability to work in extreme temperatures
Job Qualifications
- Typically requires 8 years experience
- Expert knowledge of department product, food preparation, and equipment
- Extensive knowledge of specialty food products and food preparation is essential
- Strong customer service skills
- Passion for food
- Materials Handling Equipment certification
- Excellent interpersonal and communication skills
- Ability to work in fast paced environment
- Ability to work in extreme temperatures
- Previous retail or restaurant experience required
Job Duties
- Serve as a resource to others in resolving complex problems and issues
- May assist in writing weekly Department schedule
- Identify and address high priority activities first
- Communicate clear expectations for assignments
- Delegate responsibility to appropriate Partners
- Provide excellent customer service
- Maintain operating effectiveness
- Write reports, business correspondence, and procedure manuals as needed
- Ensure that all federal, state, and company regulations and standards for product freshness, safety, refrigeration, and sanitation are met
- Maintain standards in shrink, safety, and inventory control
- Use suggestive selling techniques to maximize sales
- Convey a contagious level of enthusiasm for food
- Communicate and model the Central Market vision
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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