Central Bakery Manager

Dayton, OH, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $24.00

Work Schedule

Flexible

Weekend Shifts

Benefits

flexible schedules

associate discounts

Lunch specials

wellness programs

Tuition Reimbursement

opportunities for cross-training and advancement

Paid Time Off

Holiday pay

comprehensive medical

Dental Insurance

Vision Insurance

401(k) with employer match

Employee assistance program

Job Description

Dorothy Lane Market is a renowned grocery store chain known for its commitment to providing high-quality, fresh, and Honestly Better® food to its customers. Established with a passion for great food and exceptional service, Dorothy Lane Market operates several stores that are beloved by the communities they serve. They are dedicated to fostering a work environment that values collaboration, growth, and excellence. The company places a strong emphasis on food safety, quality control, and team development, ensuring that every product meets the high standards expected by their customers. As part of their dedication to delivering superior products, Dorothy Lane Market... Show More

Job Requirements

Standing for long periods of time
Lifting up to 60 pounds
Must have holiday and weekend availability

Job Qualifications

2+ years of experience in food manufacturing, preferably baking or similar environments
Proven leadership skills with a track record of building high-performing teams
Strong knowledge of food safety regulations and quality control systems
Excellent communication, organizational, and problem-solving skills
A desire to make folks happy by providing Honestly Better® Food and Service
A willingness to learn about and taste great food
A willingness to practice the DLM Team Values: be honest, safe, helpful, and hard-working
18 years or older

Job Duties

Lead, mentor and develop the team to foster a culture of collaboration, accountability, and continuous improvement
Ensure strict adherence to food safety protocols (HACCP, GMP, FSMA) and maintain audit readiness at all times
Monitor production schedules, inventory levels, and delivery timelines to meet demand
Collaborate with Food Safety, Logistics, and Retail teams to successfully meet goals and objectives
Actively work production alongside the team to support performance and troubleshoot issues
Perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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