Abby's Catering logo

Abby's Catering

CDL Driver 1

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $23.00 - $39.75
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
safe work environment

Job Description

Abby's Catering has been a leader in in-flight and corporate catering since 1980. Based in Houston, Texas, Abby's Catering proudly serves commercial airlines, private aviation, VIP travelers, and corporate clients throughout the region. With over four decades of experience, the company is well-known for its reliability, exceptional customer service, and offering world-class food quality. Abby's Catering operates in a highly regulated and fast-paced aviation environment, ensuring that each client receives personalized service that meets and exceeds expectations. The company continues to grow by maintaining strong partnerships in the aviation industry and adhering to strict safety and food quality standards.
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Job Requirements

  • CDL Class B license required
  • Minimum 1-2 years commercial driving experience preferred
  • Must pass DOT medical exam
  • Must pass pre-employment and random drug/alcohol testing
  • Must pass TSA, Customs, and airport background checks
  • Ability to lift, push, and pull up to 50-75 lbs repeatedly
  • Ability to climb, bend, and safely work on elevated truck platforms
  • Reliable attendance and ability to work flexible schedules (24/7 operation)
  • English required
  • Bilingual Spanish strongly preferred

Job Qualifications

  • CDL Class B license
  • Minimum 1-2 years commercial driving experience preferred
  • Strong communication and customer service skills
  • Ability to work under tight deadlines in a fast-paced aviation environment
  • Strong situational awareness and commitment to safety
  • Excellent time management and attention to detail
  • Ability to work outdoors in all weather conditions and in refrigerated environments
  • English required
  • Bilingual Spanish strongly preferred

Job Duties

  • Load and unload meals, beverages, and equipment onto catering trucks
  • Safely operate trucks and lift platforms to deliver catering to aircraft doors
  • Verify accuracy of load sheets and ensure all items meet flight requirements
  • Deliver catering on schedule to meet strict departure timelines
  • Communicate with flight attendants and ramp staff regarding changes or needs
  • Follow all FAA, TSA, DOT, and airport safety guidelines while operating on the ramp
  • Complete required pre-trip and post-trip vehicle inspections
  • Maintain truck cleanliness, organization, and readiness
  • Assist with replenishing carts, staging equipment, and returning trays/pans
  • Support warehouse operations during downtime, including sorting equipment and resetting carts
  • Participate in spill-response procedures and maintain up-to-date documentation

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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