Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Professional Development
Employee assistance program
Job Description
Christian County High School is a reputable educational institution committed to providing quality education and comprehensive support services to its students. Located in the heart of Christian County, this high school serves a diverse student body and prides itself on maintaining a safe, supportive, and efficient environment conducive to learning and growth. The school places great emphasis on the wellbeing of its students, recognizing that nutrition plays a critical role in academic success, physical health, and overall student development.
The role of Cook/Baker at Christian County High School is vital to the daily operation of the school’s food service ... Show More
The role of Cook/Baker at Christian County High School is vital to the daily operation of the school’s food service ... Show More
Job Requirements
- High school diploma or G.E.D. or demonstrated progress toward obtaining a G.E.D.
- one year experience in cooking and baking food in large quantities
- must complete training course for certification of beginning school food personnel as prescribed in 702 KAR 6:045
- must meet the requirements of a criminal record check as specified by Kentucky State Law
- must meet health requirements as specified in the district personnel policy
Job Qualifications
- High school diploma or G.E.D.
- one year experience in cooking and baking food in large quantities
- certification as beginning school food personnel
- knowledge of health and safety standards
- ability to provide training and work direction
- strong communication skills
Job Duties
- Prepare cook bake and serve a variety of foods in quantity at an assigned school site
- assist in other food preparation duties as directed
- maintain facilities in a clean and sanitary condition
- train and provide work direction to others
- comply with health and safety regulations
- complete required certification training
- ensure food quality and proper storage
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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