Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.25 - $17.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible schedule
Job Description
The Cayuse Kapi Attendant position is offered by a hospitality-focused establishment committed to providing exceptional beverage and food service experiences. Cayuse Kapi operates as a specialty coffee and food service venue within the hospitality industry, known for delivering high-quality espresso, coffee drinks, and freshly prepared foods such as sandwiches, salads, and desserts. The establishment prides itself on creating a welcoming atmosphere that emphasizes prompt and friendly customer interactions while maintaining cleanliness and operational efficiency throughout the premises.
This role is central to creating memorable guest experiences by greeting every customer warmly, understanding their needs, and recommending suitable products to enhance... Show More
This role is central to creating memorable guest experiences by greeting every customer warmly, understanding their needs, and recommending suitable products to enhance... Show More
Job Requirements
- High school diploma or equivalent
- must be at least 18 years of age
- minimum of two months experience in related position
- basic math skills
- verbal communication skills
- guest service skills
- money handling skills
- computer skills
- knowledge of commercial espresso machine operation
- knowledge of cooking equipment operation
- basic beverage knowledge
- ability to obtain food handlers certification prior to employment
- ability to obtain and maintain valid gaming license
Job Qualifications
- High school diploma or equivalent
- must be at least 18 years of age
- must have at least two months experience in related position
- must have basic math skills
- verbal communication and guest service skills required
- prior money handling skills
- computer skills required
- knowledgeable in operation of commercial espresso machines and cooking equipment
- basic working knowledge of beverages
- must be able to obtain required food handlers certification prior to start of employment
- must obtain and maintain a valid gaming license
Job Duties
- Welcome and connect with every guest that approaches Cayuse Kapi
- discover guests needs and appropriately suggest product to enhance service and meet sales goals
- prepare beverage and food of the highest quality by following standards of service
- may be responsible for food prep related to deli operation including making sandwiches, salads and preparing desserts
- operate cash register and handle money efficiently and promptly
- clean and maintain the appearance of merchandise and guest area
- respond to customer inquiries and their requests
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: