Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Life insurance
Onsite parking
Employee Meals
Paid Time Off
Tuition Reimbursement
Wellness Program
Job Description
The Sunset Marquis is a prestigious four-diamond hotel nestled in the vibrant neighborhood of West Hollywood. Renowned for its sophisticated ambiance and exceptional service, the hotel encompasses exquisite offerings such as the Cavatina restaurant, Bar 1200, and a luxurious SPA. This establishment prides itself on delivering memorable experiences to every guest through a combination of elegant accommodations, fine dining options, and top-tier amenities. The Sunset Marquis also fosters a supportive work environment that emphasizes professional growth, on-the-job training, and a commitment to employee well-being. It provides a range of competitive benefits including medical, dental, and vision care, a 401(k) plan,... Show More
Job Requirements
- High school diploma or general education degree (GED)
- Minimum 3-5 years related experience
- Luxury hotel or fine dining experience is preferred
- High volume, fast-paced work environment experience preferred
- Micros POS experience is a plus
- Food Handlers card is required
- Training for Intervention Procedures (TIPS) Certification is required
- Responsible Beverage Service (RBS) certification is required
- Proficient in English verbal and written
- Must have flexible work availability including all shifts, weekdays, weekends, and holidays
- Must be able to occasionally lift and/or move up to 25 pounds
Job Qualifications
- High school diploma or general education degree (GED)
- Minimum 3-5 years related experience
- Luxury hotel or fine dining experience is preferred
- High volume, fast-paced work environment experience preferred
- Micros POS experience is a plus
- Food Handlers card
- Training for Intervention Procedures (TIPS) Certification
- Responsible Beverage Service (RBS) certification
- Proficient in English verbal and written
- Flexible work availability including all shifts, weekdays, weekends, and holidays
Job Duties
- Attend to guest needs and requests in an attentive, friendly, courteous, and professional manner
- Efficiently receive guest orders paying attention to special requests or needs and input them into POS system
- Communicate special requests to the kitchen to ensure correct outcome
- Consistently follow sequence of service process
- Maintain complete knowledge of and strictly abide by state liquor regulations
- Properly and thoroughly set-up all server areas and complete all opening, closing, and side work duties during shift
- Check identification to verify legal age requirements for all guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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