You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $18.00 - $21.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement
Professional certification reimbursement
Job Description
Delaware North Sportservice is a reputable and established hospitality company operating at Comerica Park in Detroit, Michigan, home of the MLB's Detroit Tigers. With a rich history spanning nearly a century, Delaware North has been a trusted partner of the Tigers since 1930, delivering exceptional concession, premium dining, and retail services in one of the most iconic sports venues in the United States. The company prides itself on providing unique and memorable dining experiences, especially at the exclusive Tiger Club, where guests enjoy a spectacular view of the field alongside an extensive menu that features Detroit-inspired cuisine tailored for every... Show More
Job Requirements
- Minimum of six months experience in a hotel, full-service restaurant, catering facility, or club environment
- detail-oriented with strong organizational and leadership skills
- ability to work accurately, efficiently, and courteously in a high-pressure environment
- ability to effectively communicate with guests, and retain and communicate menu information and service preferences
- basic math skills to accurately account for cash and inventory
- no college degree required
Job Qualifications
- Minimum of six months' experience in a hotel, full-service restaurant, catering facility, or club environment required
- detail-oriented with strong organizational and leadership skills
- ability to work accurately, efficiently, and courteously in a high-pressure environment
- ability to effectively communicate with guests, and retain and communicate menu information and service preferences
- basic math skills to accurately account for cash and inventory
- no college degree required
Job Duties
- Train and supervise catering team members
- ensure all food preparations, presentations, and service meet company standards
- ensure responsible alcohol service and report any violations
- assist with administrative duties like entering inventory, creating reports and screening calls and emails
- answer guest questions and resolve guest complaints
- ensure all workstations, pantries, and storerooms remain clean and sufficiently stocked
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All