Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Job Description
Sodexo is a global leader in food services and facilities management, dedicated to improving quality of life and creating better work environments for employees and customers alike. Operating worldwide, Sodexo partners with a vast range of clients, including educational institutions such as North Carolina Agricultural and Technical State University, to deliver exceptional catering, food service, and integrated solutions. Known for their commitment to diversity, equity, and inclusion, Sodexo fosters an inclusive workplace where every individual is valued and respected, ensuring fair treatment and equal opportunities irrespective of personal characteristics or backgrounds.
The Catering Supervisor role at Sodexo, based at N... Show More
The Catering Supervisor role at Sodexo, based at N... Show More
Job Requirements
- High school diploma or equivalent
- At least one year of experience in a related food service role
- Valid driver’s license
- Availability to work varying shifts including days and hours
- Ability to demonstrate leadership and multitasking skills
- Strong communication and customer service abilities
Job Qualifications
- One or more years of related work experience
- Previous supervisory experience preferred
- Team-oriented and adaptable
- Reliable and committed to maintaining a healthy and safe working environment
- Possess a valid driver’s license
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned according to business necessities and client requirements
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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