Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.10 - $24.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
shift meals
uniforms
safety shoes
Public transportation support
parking
Job Description
Sodexo is a global leader in integrated services, dedicated to creating a better everyday for everyone and building better lives in the communities where it operates. The company offers a wide range of services including food service, catering, facilities management, and other integrated solutions, contributing significantly to improving the quality of life for clients and customers alike. With a firm commitment to diversity, equity, and inclusion, Sodexo fosters a work environment where employees are valued, respected, and encouraged to be themselves. Sodexo strives to ensure fair treatment, equal opportunity, and a culture of belonging at every level of the organization.Show More
Job Requirements
- High school diploma or equivalent
- 1 or more years of related work experience
- Ability to work varying shifts including days and hours
- Open availability preferred
- Reliable attendance and punctuality
- Ability to facilitate training and support staff
- Strong customer service skills
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Previous supervisory experience preferred
- 1 or more years of related work experience
- Nurturer of a healthy and safe working environment
- Effective communication skills
- Ability to multitask and manage a food service team
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
- Coordinate routine work activities of service employees engaged in food operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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