Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
The hiring establishment is a professional catering and event service company known for hosting a variety of catered functions with excellence and precision. Specializing in event dining services, the company is dedicated to delivering exceptional guest experiences in both fast-paced and refined environments. With a strong commitment to quality, professionalism, and guest satisfaction, the company continuously seeks to uphold its reputation through dedicated staff and meticulous service standards.
This position for a Catering Server offers an opportunity to be a key part of the company's service team, responsible for serving guests within venue dining areas at catered events. The Ca... Show More
This position for a Catering Server offers an opportunity to be a key part of the company's service team, responsible for serving guests within venue dining areas at catered events. The Ca... Show More
Job Requirements
- High school diploma or equivalent preferred
- One or more years experience as a server in a fine dining, large scale dining facility or similar field preferred
- Ability to work a flexible schedule including nights, weekends and long hours
Job Qualifications
- High school diploma or equivalent preferred
- One or more years experience as a server in a fine dining, large scale dining facility or similar field preferred
- Detail oriented
- Ability to multi-task
- Ability to prioritize and execute on a list of written tasks in a fast-paced environment
- Ability to be self-directed while working in a team-oriented environment
- Excellent interpersonal and communication skills
- Ability to work a flexible schedule including nights, weekends and long hours
Job Duties
- Meet the company standard for guest service, interaction with co-workers and uniform standards
- Read and comprehend Banquet Event Orders for proper event setup including linen, dishware, glassware, flatware
- Serve meals to guests or replenish food for buffet service
- Serve beverages including alcoholic beverages and verify guests' age according to regulations
- Respond to customer requests or concerns
- Refill salt, pepper, sugar, cream, condiments, and napkins as needed
- Replace tableware and linens during event or room turnover
- Maintain a clear and organized work space
- Maintain sanitation, health and safety standards in work areas
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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