
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Part-time job
Paid training
Employee Discounts
Flexible Schedule
Equal opportunity employer
Job Description
Legends Global is a trailblazer in the sports, entertainment, and live events industry, offering comprehensive solutions that span venue development, management, event booking, revenue strategy, and hospitality. With a powerful global presence and a commitment to innovation, Legends Global delivers exceptional experiences through a data-driven approach that touches every aspect of its operations including global partnerships, hospitality, merchandise, and attractions. The company prides itself on fostering an inclusive and innovative culture where respect, integrity, and accountability shape a workplace that encourages collaboration and growth. As a part of Legends Global, team members contribute to transforming live entertainment and creating legendary... Show More
Job Requirements
- Ability to work long hours and flexible shifts including mornings, nights, weekends and holidays
- at least two years of experience in the food and beverage industry as a server
- knowledge of plate service and ability to carry three plates at once
- maintain personal hygiene and well groomed appearance
- ability to work independently or in a team setting
- willingness to exceed guest expectations
- ability to listen and take direction from supervisor
- excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette
- knowledge of setting a table for a sit down dinner
- ability to read, speak and write English
- ability to remember menu options
- ability to transport up to 50 lbs. continuously
- ability to remove plates quietly
- ability to carry a tray of beverages long distances
Job Qualifications
- Ability to work long hours and flexible shifts including mornings, nights, weekends and holidays
- has been working in the food and beverage industry as a server for at least two years
- knowledge of plate's service and ability to carry three plates at once
- must maintain personal hygiene and a well groomed appearance standards
- ability to work independently or in a team setting to set up and execute an event
- willingness and drive to exceed the guest expectations
- ability to effectively listen and take direction from supervisor
- must have excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette
- knowledge of setting a table for a sit down dinner with the appropriate serviceware and menu items
- ability to read, speak and write English language in order to communicate with management and guests
- ability to remember and recite the menu options
- ability to transport up to 50 lbs. on a continuous basis
- ability to remove plates away from guests quietly
- ability to carry a tray of beverages long distances
Job Duties
- Set tables to meet the function specifications
- deliver necessary equipment and beverages from storage areas to event location
- set and display food and beverages on buffet tables
- serve food, beverage and accompaniments to catering clientele in a friendly and courteous manner to ensure guest satisfaction
- quietly remove china, glassware and silverware from meal area
- deliver dirty china, silverware and glassware to the appropriate kitchen's dishwashing station
- return equipment and unused beverages and dirty linen to appropriate storage locations in a neat and organized manner
- keep work area clean and organized
- polish equipment
- organize catering storage areas
- attend mandatory meetings
- perform all assigned side work
- perform general cleaning tasks to adhere to health and safety standards
- complete other duties as assigned by supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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