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Job Overview

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Employment Type

Temporary
Part-time
Hourly
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Compensation

Hourly
Range $19.00 - $21.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

workers compensation
health benefits
401k Match
Paid training
Skill development courses
Advancement opportunities

Job Description

The Party Staff, Inc. is a premier hospitality staffing company based in North County San Diego, specifically serving the Carlsbad, CA area. With a strong reputation for providing exceptional staffing solutions for catering and special events, The Party Staff is known for its commitment to flexibility, quality service, and community involvement. The company offers employees the unique opportunity to work at elite events while gaining valuable experience in the hospitality industry. It prides itself on creating a positive work environment where staff members have autonomy and the ability to grow their skills through paid training and advancement opportunities. The Party... Show More

Job Requirements

  • Minimum six months experience in catering banquet or restaurant service
  • Have Saturday availability from April-June and September-December except for religious reasons accommodations will be made
  • Seasonal availability from January-May
  • Ability to get to and from events in a timely manner
  • Maintain high grooming and appearance standards
  • Positive attitude
  • Must be able to stand for long periods of time and lift heavy trays or equipment

Job Qualifications

  • Minimum six months experience in catering banquet or restaurant service
  • Previous experience in catering or serving is preferred
  • Knowledge of coffee brewing techniques and bartending skills is a plus
  • Excellent customer service skills with a friendly and professional demeanor
  • Strong communication skills to effectively interact with guests and team members
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Flexibility to work evenings weekends and holidays as required

Job Duties

  • Set up and break down catering events including tables chairs and decorations
  • Serve food and beverages to guests in a professional and courteous manner
  • Assist with food preparation including plating and garnishing dishes
  • Maintain cleanliness and organization of catering equipment and supplies
  • Ensure guest satisfaction by promptly addressing any concerns or special requests
  • Follow all health and safety regulations while handling food and beverages

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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