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Le Meridien Dania Beach

Catering Sales Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $51,200.00 - $65,900.00
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Work Schedule

Standard Hours
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Le Meridien Dania Beach at Fort Lauderdale Airport is a distinguished hotel that combines sophisticated style with the vibrant energy of South Florida. Situated just minutes from the Fort Lauderdale Airport and the pristine beaches, this contemporary hotel offers guests a luxurious experience characterized by elegant accommodations, innovative meeting spaces, and exceptional dining options. One of the highlights of the property is the rooftop pool alongside Toro Latin Kitchen & Lounge, a celebrated restaurant offering European-inspired cuisine. This dynamic environment caters to both leisure and business travelers who seek comfort, style, and an unforgettable stay in the heart of Dania... Show More

Job Requirements

  • Bachelor's degree in hospitality management, business, or related field preferred
  • Proven experience in sales, especially in hospitality or events
  • Excellent communication and negotiation skills
  • Strong interpersonal abilities
  • Detail-oriented and highly organized
  • Ability to work effectively in a fast-paced environment
  • Familiarity with sales and CRM software

Job Qualifications

  • Proven track record in sales, preferably in the hospitality or events industry
  • Strong communication and negotiation skills
  • Exceptional interpersonal skills with the ability to build and maintain client relationships
  • Detail-oriented with strong organizational and time management skills
  • Ability to thrive in a fast-paced, target-driven environment
  • Creativity and innovation in developing unique event concepts
  • Proficiency in sales and CRM software
  • Bachelor's degree in hospitality management, business, or a related field is preferred

Job Duties

  • Drive sales and generate revenue by selling our exceptional catering services
  • Build and maintain strong relationships with clients, understanding their needs and providing tailored solutions
  • Collaborate with our culinary and event teams to design customized menus and event plans
  • Conduct site visits and present proposals to clients, showcasing the unique offerings of our venue
  • Stay up-to-date with industry trends and competitor analysis to identify new business opportunities
  • Provide exceptional customer service and ensure seamless execution of events
  • Act as a brand ambassador, promoting our hotel and its offerings to potential clients

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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