Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Pet insurance
Life insurance
Short term disability insurance
Paid holidays
Paid sick time
Paid vacation time
401k Retirement Plan
Training and development opportunities
Education reimbursement programs
Complimentary employee meals
complimentary room nights
Job Description
About Four Seasons:
Four Seasons Hotels and Resorts is a globally recognized luxury hospitality company celebrated for its excellence in service and commitment to creating exceptional experiences for guests. Since its founding, Four Seasons has embodied a culture of genuine care and attention to every detail, which translates into memorable stays at any of the brand's distinguished properties worldwide. With a presence in major cities and resort destinations across the globe, Four Seasons is synonymous with first-class accommodations, cutting-edge amenities, and unparalleled guest service. This reputation is driven by a team of passionate professionals who uphold the company's core value... Show More
Job Requirements
- Legally permitted to work in the United States
- Flexible schedule availability including weekdays, weekends, holidays, and overtime
- Strong communication skills in English
- Proficiency using Delphi software
- Ability to multitask and maintain attention to detail under pressure
- Ability to negotiate and delegate effectively
- Must demonstrate high level of creativity and organizational skills
Job Qualifications
- Experience in catering or event sales preferably in a luxury hospitality environment
- Proficient in English speaking, reading, and writing
- Strong organizational and multitasking skills
- Attention to detail and creativity in event planning
- Ability to negotiate, delegate, and work under pressure
- Knowledge of audio-visual equipment and internet technology preferred
- Experience using Delphi software
Job Duties
- Selling, detailing, and executing weddings, social, and catering events
- Acting as the main liaison between clients and various hotel departments
- Negotiating contracts and managing event budgets
- Coordinating with kitchen and service teams to ensure seamless event execution
- Utilizing Delphi software for event management
- Ensuring high standards of guest satisfaction
- Working flexible hours including weekends, holidays, and evenings if necessary
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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