Catering Manager

Saint Paul, MN, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Benefits

competitive pay

50% off food while working

set schedule

holiday closures

Sundays Off

ongoing training

Fun culture of positivity and gratitude

Job Description

Cafe Zupas is a dynamic fast-casual dining establishment specializing in house-made, globally inspired soups, salads, sandwiches, and desserts. Founded in 2004, the company has rapidly expanded to over 55 kitchens across 8 states, making it a growing brand in the restaurant industry. Known for its commitment to quality, Cafe Zupas emphasizes the use of real, whole foods and fresh ingredients prepared daily on-site. This commitment to freshness and quality has earned the brand loyal customers and continues to fuel its expansion into new communities each year.

Cafe Zupas operates with a strong focus on its team members, believing... Show More

Job Requirements

Available to work Monday - Friday (8am-4pm)
Detail-oriented
Growth minded
Self-starter
Enthusiastic
Positive
Genuine
Learns quickly in a fast-paced environment
Adaptable to new processes and systems

Job Qualifications

High school diploma or equivalent
Previous experience in sales or catering management preferred
Strong interpersonal and communication skills
Ability to manage multiple tasks in a fast-paced environment
Detail-oriented with strong organizational skills
Proficiency with computer systems and technology
Enthusiastic and positive attitude

Job Duties

Directly impact revenue through catering sales growth
Manage the individual restaurant’s catering business
Form authentic relationships with catering clients
Generate new catering leads
Coordinate the team to successfully prepare and deliver orders
Be good to others
Be good to yourself

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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