HEI Hotels and Resorts logo

HEI Hotels and Resorts

Catering Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $25.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Vacation leave
sick leave
Holiday pay
401(k) retirement plan

Job Description

Hotel Contessa is an intimate, all-suite retreat situated directly on San Antonio's famous Riverwalk. The hotel is renowned for its stylish suites that reflect the rich history and vibrant culture of San Antonio, offering guests a unique and luxurious stay experience. As part of HEI Hotels and Resorts, Hotel Contessa is dedicated to providing exceptional service in a memorable setting, capturing the spirit and elegance of the city. As an employer of choice, the hotel prides itself on offering career growth opportunities, comprehensive training programs, and a supportive work environment that emphasizes work-life balance. Benefits such as free lunch, free... Show More

Job Requirements

  • Minimum 1+ year in catering sales experience
  • Prior experience in hospitality industry
  • Proficiency in Microsoft Office and hotel sales software
  • Strong sales and negotiation skills
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Willingness to participate in industry events and networking
  • Valid work authorization for employment

Job Qualifications

  • Prior hospitality experience with specific experience in catering sales is essential
  • Minimum 1+ year in catering sales required
  • Experience at a similar size and quality hotel preferred
  • Proficient in Microsoft Word, Excel, and hotel sales system
  • Strong sales and revenue management skills, with the ability to train and motivate peers
  • Knowledge of hotel features, benefits, and competitive landscape
  • Understanding of hotel operations, including marketing plans, personnel and labor relations, budget forecasting, and quality assurance
  • Effective verbal and written communication skills
  • Ability to adapt communication style to suit different audiences
  • Ability to work effectively under time constraints
  • Strong organizational, problem-solving, and client service skills

Job Duties

  • Prospect and solicit new and existing accounts to achieve or exceed revenue goals through telephone, email, outside sales calls, site inspections, and written communication
  • Understand and utilize monthly forecasting, annual budget processes, pace management, and productivity metrics to achieve financial targets
  • Apply yield management techniques and analyze historical data to maximize revenue and profitability
  • Evaluate catering business opportunities to ensure alignment with client expectations and hotel profitability
  • Conduct market research on competitors' products, services, and pricing to inform strategic business plans
  • Sell all aspects of the hotel, including room rental, A/V, and other revenue-generating services, to maximize account value
  • Build and maintain long-term client relationships, ensuring repeat business
  • Actively participate in industry organizations and community/civic activities to maintain awareness and create booking opportunities
  • Utilize effective sales techniques, including closing and negotiating skills, for a variety of market segments
  • Conduct hotel site inspections and client presentations with professionalism and confidence
  • Participate in trade shows, sales blitzes, and networking events to generate leads
  • Collaborate with culinary and banquet teams to design creative menus, event setups, and specialty functions, ensuring seamless execution
  • Oversee the execution of all catering events sold, coordinating with banquet staff and vendors to ensure client satisfaction
  • Manage A/V equipment as a profit center when applicable
  • Maintain accurate records in sales and event management systems (e.g., Delphi) and ensure proper documentation for all events
  • Monitor market trends, competitor activity, and key client accounts to identify growth opportunities
  • Perform any other job-related duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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