Catering Event Chef ( Hampton Roads)
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
401K Matching
Employee Discounts
flexible scheduling
Job Description
Groovin' Gourmets is the premier catering division of Trolley Hospitality Companies, a respected hospitality group based in Richmond, Virginia. Serving the greater Richmond and Hampton Roads regions, this dynamic company specializes in delivering fresh, chef-crafted meals paired with flawless service for a wide array of events including corporate functions, weddings, and social gatherings of all sizes. As part of a broader hospitality group, Groovin' Gourmets benefits from the strong reputation and resources of Trolley Hospitality Companies, which has a deep commitment to excellence and community engagement.
Trolley Hospitality Companies operates with a distinct philosophy focused on delivering happine... Show More
Trolley Hospitality Companies operates with a distinct philosophy focused on delivering happine... Show More
Job Requirements
- At least 1 year of culinary experience in a catering banquet or similar setting
- Strong knowledge of food preparation presentation techniques and food safety practices
- A team-focused mindset with excellent communication skills
- Physical stamina to stand walk bend and lift up to 50 pounds for extended periods
- The ability to thrive in diverse environments including indoor and outdoor event venues
Job Qualifications
- At least 1 year of culinary experience in a catering banquet or similar setting
- Strong knowledge of food preparation presentation techniques and food safety practices
- A team-focused mindset with excellent communication skills
Job Duties
- Begin each event by efficiently unloading and setting up the kitchen or prep areas ensuring everything is ready for service
- Assist with creating visually appealing and well-organized food and action stations that align with the event plan and venue guidelines
- Plate and present dishes with precision and care maintaining the highest standards of quality and presentation
- Step into the spotlight at live action stations like carving or pasta stations engaging with guests professionally while delivering exceptional service
- Collaborate with the catering team to ensure smooth efficient service from start to finish
- End the event on a high note by breaking down and cleaning the prep areas leaving the venue spotless and organized
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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