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Compass Group

Catering Director - San Bernardino, CA

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Range $70,000.00 - $80,000.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid parental leave
Personal Leave

Job Description

Chartwells Higher Education is a leading provider of on-campus dining services, serving more than 300 colleges and universities across the United States. With a forward-thinking approach, Chartwells Higher Education redefines traditional campus dining by creating high-tech, food-infused social spaces designed to foster community engagement and meaningful social interactions. This innovative company is dedicated to feeding hungry minds and equipping students with the nourishment they need to succeed academically and personally. The organization values diversity and inclusivity, and it invites motivated individuals who are hungry, humble, and smart to join and grow with its dynamic team. Chartwells Higher Education is a... Show More

Job Requirements

  • associate's degree preferred
  • minimum of five years of experience in catering leadership including two years in management
  • proven experience in booking selecting and costing menu items pricing contracts and sourcing temporary help and equipment
  • strong ability to supervise food preparation service and cleanup ensuring high-quality standards are consistently met
  • flexibility to work evenings weekends and holidays as needed
  • must be experienced with computers
  • servsafe certified

Job Qualifications

  • associate's degree preferred
  • minimum of five years of experience in catering leadership including two years in management
  • proven experience in booking selecting and costing menu items pricing contracts and sourcing temporary help and equipment
  • strong ability to supervise food preparation service and cleanup ensuring high-quality standards are consistently met
  • flexibility to work evenings weekends and holidays as needed
  • must be experienced with computers
  • servsafe certified

Job Duties

  • coordinate and oversee both internal and external catering events to ensure seamless execution and outstanding customer happiness
  • develop and maintain the catering marketing plan offering clients a comprehensive event planning service and detailed menu development that aligns with their needs and preferences
  • lead the hiring training and scheduling of catering staff actively contributing to the development of existing catering staff in service techniques menu presentation policies and procedures
  • ensure the successful operations of catering functions including meticulous control over labor and food costs and be responsible for preparation transportation setup operation and cleanup of all events
  • collaborate with the management and chartwells marketing teams to implement effective strategies sought at building catering revenue and growing market reach
  • foster strong client relationships to align our programs with their objectives driving happiness and retention
  • perform other duties as assigned to support the efficient functioning of dining service operations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.