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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $23.00 - $27.00
Work Schedule
Standard Hours
Benefits
weekly pay
Mon-Fri Schedule
Medical insurance
Dental Insurance
Vision Insurance
Voluntary Accident Insurance
Discount Program
Commuter Benefits
Employee assistance program
401k plan
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
growth opportunities
Job Description
Corporate Chefs is a premier foodservice management company based in Portland, Maine, with a footprint covering 17 states and the District of Columbia. Operating as an on-site restaurant company, Corporate Chefs specializes in delivering outstanding dining solutions tailored to the needs of their clients. With over three decades of industry experience, Corporate Chefs is renowned for its commitment to quality, cooking every meal from scratch, sourcing ingredients locally, and focusing keenly on the health and wellbeing of those they serve. This dedication to excellence is a hallmark of the brand and contributes to the company's reputation as a trusted leader... Show More
Job Requirements
- high school diploma or equivalent
- at least one year experience in a foodservice or related environment preferred
- ability to communicate effectively both verbally and in writing
- strong organizational and multitasking skills
- proficient computer skills
- knowledge of food safety and handling procedures
- ability to work full-time onsite
- flexibility to adhere to correctional facility policies if applicable
Job Qualifications
- strong organizational skills
- excellent communication and computer skills
- knowledge of food storage and safety procedures
- knowledge of correctional facility standards and requirements
- excellent customer service skills
- excellent communication and organization skills
- at least one year experience in a foodservice environment preferred
- prior experience in a commissary program preferred
Job Duties
- order food items as needed
- maintain inventory and stock
- ensure that food items and orders are within the scope of the given budget
- fulfill and deliver food and personal hygiene orders to inmates in a timely and efficient manner
- ensure accuracy of filled orders prior to delivery to inmates
- adhere to correctional facility standards and requirements
- perform other duties as management may deem necessary
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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