High Tide Hospitality

Catering Coordinator

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Mileage reimbursement
Flexible Schedule
Part-time employment
Potential for full-time
career growth opportunity
Supportive team environment
dynamic work environment

Job Description

High Tide Hospitality is a dynamic and growing hospitality company based in the Charlotte-Metro Area, home to distinguished dining brands such as Ace No. 3, The Waterman Fish Bar, and Sea Level NC. Known for its focus on high-quality food, impeccable service, and vibrant culinary experiences, High Tide Hospitality is expanding its catering operations to meet increasing demand and elevate its presence in the region. The company prides itself on delivering exceptional guest experiences both in its restaurant settings and through its catering and events services, fostering a reputation for reliability, creativity, and excellence in the hospitality industry.

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Job Requirements

  • Minimum of 3 years previous catering experience with an established and reputable catering company
  • Valid driver’s license and reliable transportation
  • Excellent time management and organizational skills
  • Cheerful, energetic, and customer-service focused personality
  • Flexibility in scheduling including weekends

Job Qualifications

  • Minimum of 3 years previous catering experience with an established and reputable catering company
  • Excellent time management and organizational skills
  • Cheerful, energetic, and customer-service focused personality
  • Valid driver’s license and reliable transportation
  • Flexibility in scheduling including weekends

Job Duties

  • Manage catering orders - oversee the catering calendar, communicate with clients, confirm orders, and send weekly reminders to stores
  • Maintain catering standards - ensure all supplies, packaging, and order presentations meet brand expectations
  • Deliver and set up orders - personally deliver and set up catering orders with accuracy and attention to detail
  • Attract new clients - conduct ground-level marketing and business outreach to generate new catering opportunities
  • Manage payments and reporting - create invoices, collect payments, track sales, and measure guest satisfaction
  • Recognize VIP clients - build strong relationships with key customers and ensure their needs are met
  • Maintain catering vehicle and equipment - drive the companys catering vehicle responsibly and keep the vehicle and equipment cleaned and in great condition
  • Be a brand ambassador - represent High Tide Hospitality’s commitment to quality and service in all interactions

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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