Catering Coordinator

Waco, TX, USA|Travel, Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $33.00

Work Schedule

Standard Hours

Benefits

Career Development

Free medical coverage

retirement savings plan

Tuition Reimbursement

Freedom 2 Save student debt program

Freedu education benefit

Recognized great place to work

Job Description

Abbott is a global leader in healthcare, dedicated to helping people live full and healthy lives through innovative technologies and solutions. With a diverse portfolio that spans diagnostics, medical devices, nutritionals, and branded generic medicines, Abbott operates in more than 160 countries and employs over 114,000 colleagues worldwide. Known for its commitment to advancing health and well-being, Abbott fosters an inclusive and supportive work environment where employees can grow personally and professionally. The company has been consistently recognized as one of the most admired and best workplaces globally, emphasizing diversity, career development, and employee wellness.

This opportunity is ba... Show More

Job Requirements

high school diploma or GED
4 years of high-volume catering experience in a corporate dining setting
eagerness to learn and grow within the role
exhibit maturity, good judgement, and professional behavior
maintain high standards of cleanliness and work area presentation
must be flexible with scheduling to accommodate off-hour requests
must be able to lift to 35lbs, bend, twist, walk and stand for extended periods of time
knowledge of Microsoft Office Suite and various computer-based software applications
possess knowledge of food production and preparation, including proficient knife skills
ability to accurately follow standardized recipes and preparation guidelines

Job Qualifications

4 years of high-volume catering experience in a corporate dining setting
eagerness to learn and grow within the role
exhibit maturity, good judgement, and professional behavior
knowledge of Microsoft Office Suite and various computer-based software applications
possess knowledge of food production and preparation, including proficient knife skills
ability to accurately follow standardized recipes and preparation guidelines
high school diploma or GED

Job Duties

serve as the main liaison for catering requests, bookings, equipment setup, and food preparation
communicate effectively with internal stakeholders for a seamless catering experience
coordinate logistics, including setup, breakdown, and on-site issue resolution
adhere to all company safety and risk management protocols
actively participate in other areas of the food service operation when needed, such as cashiering or serving food items
oversee the web-based catering platform to track incoming orders and compile monthly billing data
coordination and purchasing of items for all catering needs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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