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Job Overview

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Employment Type

Full-time
Hourly
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Work Schedule

Flexible
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Benefits

Competitive hourly compensation
Flexible scheduling options to help balance work and personal life
Enjoy complimentary meals while working
Consistent, reliable weekly paychecks
Rewards and recognition for employment anniversaries
Sick leave accrual begins on your very first day of employment
Eligibility for comprehensive Family and Medical Leave after one year of service
Access to comprehensive healthcare and insurance packages
Ongoing professional training and development to continuously enhance skills
Exclusive discounts on various products
Enrollment in a 401(k) savings plan with company-matched contributions after one year of service

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Established in 1982, Olive Garden has grown to become one of the most recognized and beloved restaurant brands across the United States and beyond. Known for its warm hospitality, family-friendly atmosphere, and authentic Italian-inspired dishes, Olive Garden focuses on delivering quality food and memorable dining experiences to its guests. With hundreds of locations nationwide, the company prides itself on its commitment to tradition, quality, and culinary excellence, making it a top choice for both casual meals and special events. The workplace culture at Olive Garden emphasizes... Show More

Job Requirements

  • Proven ability to execute recipes with precision and consistency
  • Experience or strong understanding of stringent hygiene and food safety protocols
  • A passionate dedication to Italian culinary tradition and plate presentation
  • Ability to thrive in a fast-paced, high-volume environment, particularly focused on catering production
  • Commitment to our culture of teamwork and excellence

Job Qualifications

  • Proven ability to execute recipes with precision and consistency
  • Experience or strong understanding of stringent hygiene and food safety protocols
  • A passionate dedication to Italian culinary tradition and plate presentation
  • Ability to thrive in a fast-paced, high-volume environment, particularly focused on catering production
  • Commitment to our culture of teamwork and excellence

Job Duties

  • In this role, you will be a vital part of delivering the authentic taste of Italy, focusing on preparing and executing large-scale catering orders
  • This position requires a strong commitment to quality, adherence to precise recipes, and maintaining the highest standards of food safety and kitchen cleanliness for our valued guests
  • Master and execute all Olive Garden recipes for catering orders, ensuring both quality and consistency
  • Prepare and plate catering dishes with meticulous attention to detail and presentation
  • Maintain exceptionally high benchmarks for safety, cleanliness, and organization in the kitchen area
  • Monitor food inventory and communicate needs to maintain smooth catering operations
  • Collaborate effectively with the culinary and catering teams to fulfill large orders promptly and accurately
  • Uphold all established food safety and sanitation guidelines

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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