Catering Chef

Roseville, CA, USA|Travel

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $21.00 - $32.00

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

student loan reimbursement

adoption support

fertility support

Free concert tickets

Job Description

Live Nation Entertainment stands as the world's leading live entertainment company, uniquely comprised of powerful entities including Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. With Ticketmaster dominating the global event ticketing realm by selling over 500 million tickets annually and serving more than 12,000 clients worldwide, Live Nation Concerts is recognized as the largest live entertainment provider, promoting over 40,000 shows and more than 100 festivals each year, representing nearly 4,000 artists across 40 countries. Live Nation Media & Sponsorship leverages these vast entertainment platforms to craft strategic music marketing programs connecting over 1,000 global brands with... Show More

Job Requirements

Proven work experience as a chef or cook
Hands-on experience with various kitchen equipment
Knowledge of culinary, baking and pastry techniques
Ability to remain calm and undertake various tasks
Excellent time management abilities
Up-to-date knowledge of cooking techniques and recipes
Familiarity with sanitation regulations
Possession of Food Handlers Card
Willingness to travel to various venues in Northern California
Ability to work under pressure
Attention to detail
Effective communication skills
Ability to work independently with direction

Job Qualifications

Proven work experience as a chef or cook
Hands-on experience with various kitchen equipment
Knowledge of culinary, baking and pastry techniques
Ability to remain calm and undertake various tasks
Excellent time management abilities
Up-to-date knowledge of cooking techniques and recipes
Familiarity with sanitation regulations
Possession of Food Handlers Card
Experience in kitchen opening and closing duties
Ability to work in fast-moving environments
Ability to take direction and work independently

Job Duties

Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
Cook food in a timely manner
Ensure appealing presentation
Check freshness of food and discard out-of-date items
Experiment with recipes and suggest new ingredients
Ensure compliance with all health and safety regulations within the kitchen area
Study each recipe and gather all necessary ingredients
Create prep lists

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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