Job Overview
Employment Type
Temporary
Hourly
Compensation
Type:
Hourly
Rate:
Exact $22.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Hourly pay of $22.50
Seasonal employment from January to May
Opportunity to work at a prestigious golf event
Team collaboration and professional environment
Experience in a high-volume event setting
Job Description
The hiring establishment is a prominent golf tournament organizer known for hosting prestigious and well-attended events that attract golf enthusiasts, sponsors, and community members from diverse backgrounds. This organization prides itself on delivering a world-class experience through meticulous planning, exceptional guest services, and a commitment to maintaining the highest standards in all aspects of tournament operations. As an organizer of outdoor sporting events, they are dedicated to creating an enjoyable, safe, and professional atmosphere for all attendees and participants. Recognized for their dynamic and engaging events, they emphasize teamwork, quality service, and compliance with industry regulations to ensure every detail... Show More
Job Requirements
- Legal age to serve alcohol
- Ability to work in outdoor, fast-paced environments
- Experience in bartending or concessions preferred
- Valid alcohol service certification or willingness to obtain
- Strong communication and customer service skills
- Availability for early mornings, evenings, weekends, and multiple days
- Ability to stand and walk for extended periods
Job Qualifications
- Must meet minimum legal age requirements to serve alcohol
- Prior bartending, concessions, or special event experience preferred
- Knowledge of beer, wine, cocktails, and responsible alcohol service practices
- Ability to work in a fast-paced, outdoor environment, including prolonged standing and walking
- Strong customer service and communication skills
- Flexible availability, including early mornings, evenings, weekends, and multi-day events
- Valid alcohol service certification (e.g., TABC, ServSafe Alcohol) or willingness to obtain
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with company standards and event guidelines
- Verify guest age and ensure responsible alcohol service in compliance with state and local laws
- Operate POS systems accurately, process cash and credit transactions, and maintain proper cash handling procedures
- Set up, maintain, and break down bar stations throughout the tournament
- Keep bar areas clean, organized, and fully stocked during event hours
- Monitor guest consumption and address any service issues professionally
- Follow all health, safety, and sanitation policies, including outdoor and heat-related safety protocols
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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