Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Flexible
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a premier food service company with a rich history rooted in Chicago, where it was founded 40 years ago as a delicatessen. Over the decades, Levy has grown into a national leader in the food, beverage, and retail industry, servicing over 200 entertainment, sports, and restaurant venues across the United States. Known for its dedication to exceptional customer service, innovative food and beverage solutions, and a commitment to creating unforgettable experiences, Levy proudly operates under Compass Group USA, one of the world's largest foodservice companies. Employees at Levy benefit from a dynamic, inclusive workplace culture that values diversity,... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartender or customer service experience preferred
- Knowledge of state, federal and corporate liquor regulations
- Ability to handle cash transactions
- Strong communication and interpersonal skills
- Ability to maintain cleanliness and organization
- Willingness to work flexible shifts including evenings and weekends
Job Qualifications
- High school diploma or equivalent
- Previous bartender or customer service experience preferred
- Knowledge of liquor laws and responsible alcohol service
- Ability to work in a fast-paced environment
- Strong interpersonal and communication skills
- Ability to handle cash transactions accurately
- Ability to maintain cleanliness and organization of the bar area
- Ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained
- Demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- Performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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