Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Free facility access
Free parking
Discounted public transportation passes
401(k) program with employer match
Employee assistance program
Headspace wellness app access
Discounts on club services and meals
Job Description
Multnomah Athletic Club (MAC) stands as Portland's most iconic and comprehensive hub for sports, social activities, and community engagement. Spanning an impressive 600,000 square feet, MAC offers an extraordinary blend of facilities and services that cater to the diverse interests and lifestyles of its members. This esteemed club features four distinct restaurants, three swimming pools, a climbing gym, and state-of-the-art fitness studios and suites. Members also enjoy access to a complex of racquet sport courts, massage therapy offerings, a boutique, and elegant event spaces including a grand ballroom. These extensive amenities create a unique environment akin to a small city,... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in food and beverage service or banquets
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to lift and move objects weighing 50 pounds or more
- Valid Oregon Food Handlers Card
- Valid OLCC Service Permit
- Excellent verbal and written communication skills
Job Qualifications
- High school diploma or equivalent preferred
- Working knowledge of food and beverage service operations
- Prior experience in private dining or banquets
- Excellent verbal and written communication skills
- Ability to work well in fast-paced, high-stress environments
- Valid Oregon Food Handlers Card
- Valid OLCC Service Permit
Job Duties
- Provide exceptional service during catering functions
- Interact with members, guests, and colleagues in a friendly and professional manner
- Perform set-up and take down of food and beverage stations, guest tables, and event areas
- Execute food orders promptly and accurately
- Monitor food distribution and accommodate special dietary needs
- Collaborate with Banquet Captain or Catering Manager for smooth event execution
- Maintain a safe and clean environment around catering areas
- Work flexibly across various events, managing multiple assignments
- Attend training classes to enhance skills and knowledge
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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