Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Plan
flexible spending accounts
Job Description
Bon Appetit Management Company is a leading foodservice provider known for operating over 1,000 cafes across the United States, serving corporations, universities, museums, and public restaurants. With a strong commitment to socially and environmentally responsible sourcing, Bon Appetit prioritizes sustainable seafood, cage-free eggs, and cooking from scratch with fresh, local ingredients. Their dedication to quality food and ethical practices has earned them a distinguished reputation in the catering and hospitality industry. The company embraces diversity and inclusion, fostering a work environment where employees can thrive and grow while making a positive impact through their work. They offer competitive wages, comprehensive... Show More
Job Requirements
- food handler's card
- RBS certification or willing to train
- ability to work full-time or part-time with varying shifts including weekends
- valid driver's license may be required
- ability to perform physical tasks required for catering setup and breakdown
- reliable transportation to and from the University of the Pacific location
Job Qualifications
- valid driver's license may be required
- must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law
Job Duties
- Assembles and delivers all food and supplies for catered functions to their scheduled locations
- logs and maintains food temperatures
- arranges tables and decorations
- arranges buffet tables with food, beverage and service items according to standards
- serve food and beverages to guests
- thoroughly cleans location after event is completed
- returns food and beverages, serving equipment and utensils to catering facility
- distributes and collects customer comment cards for catered functions
- stocks, cleans and maintains catering facility and equipment
- ensures guests receive friendly, courteous service at all times
- maintains in-depth knowledge of complete menu and products on hand
- maintains clean and safe work environment
- follows safety and sanitation policy and procedures at all times
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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