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Catering Attendant

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $22.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
work/life resources
401(k) retirement plan
Paid parental leave
Disability Coverage

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. With a mission rooted in service and united by purpose, Aramark strives to make a positive difference not only for its employees but also for its partners, communities, and the planet. Aramark fosters an inclusive environment where every employee is valued and given equal employment opportunities, without discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, or any other protected characteristic. The company emphasizes professional growth, development of individual talents, and empowerment of... Show More

Job Requirements

  • Must be able to complete food handling and alcohol service training as required
  • Must be available to work event-based hours
  • Must follow the required dress code as assigned
  • Previous customer service experience preferred
  • Previous catering experience preferred
  • Ability to work independently with limited supervision
  • Physical ability to lift, bend, push, pull and walk or stand for extended periods

Job Qualifications

  • Previous customer service experience preferred
  • Previous catering experience preferred
  • Demonstrate the ability to work independently with limited supervision
  • Must follow the required dress code as assigned
  • Must be available to work event-based hours
  • Must be able to complete food handling and alcohol service training as required

Job Duties

  • Set up catering and event service according to client or customer requests and banquet event order
  • Transport and deliver catering food and beverage with all vital supplies and equipment
  • Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
  • Replenish food and beverage products during events
  • Maintain appearance and cleanliness of food service areas during events
  • Pick up and clean up food and beverage deliveries after service
  • Break down and clean area after the conclusion of the events and return equipment to accurate storage
  • Provide excellent customer service to all guests
  • Follow safety policies and procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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