Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Standard Hours
Benefits
minimum wage plus tips
Job Description
This job opportunity is with a dedicated catering and hospitality service provider that prides itself on delivering outstanding and memorable catering experiences to its guests. The establishment is focused on fostering a team-oriented environment where every member contributes towards achieving excellence through a commitment to shared values and a clear mission. The company serves a diverse clientele, ranging from private event guests to corporate clients, ensuring high-quality service and hospitality tailored to exceed expectations. The emphasis on respect, integrity, and enthusiasm creates a positive workplace culture that supports both team members and guests alike. This establishment also places importance on... Show More
Job Requirements
- Is at least 19 years of age
- able to communicate clearly
- speaks and reads English
- able to work unsupervised
- must be confident and an excellent problem-solver
- must be able to reach bend stoop and frequently lift up to 35 pounds
- must obtain and maintain California Food Handler and Responsible Beverage Service certification
- has an exemplary driving record
- able to drive company vehicles and has reliable personal vehicle covered by liability insurance
- can work standing for long periods
- able to work outdoors and occasionally in extreme weather
Job Qualifications
- Is an individual of high integrity
- demonstrates a positive attitude
- has a high level of enthusiasm
- has an innate ability to interact with people
- possesses a positive attitude and works well with others
- a happiness to serve is essential
- enjoys working with others including members of the public
- is at least 19 years of age
- able to communicate clearly
- speaks and reads English
- able to work unsupervised
- confident and an excellent problem-solver
- able to reach bend stoop and frequently lift up to 35 pounds
- can work in a standing position for long periods of time
- enjoys working in a fast-paced environment
- hears with 100 percent accuracy with correction
- sees 20/20 with correction
- has or obtains California Food Handler and Responsible Beverage Service certification before commencing work
- certification must be maintained throughout employment
- has an exemplary driving record
- able to drive company vehicles as well as has reliable personal vehicle covered by liability insurance
Job Duties
- Maintains a team and guest focus while performing duties
- demonstrates respect and loyalty to the entire team every shift
- understands role as a team player with both heart of the house and front of the house team members
- works independently following all company standards and systems without direct supervision
- follows all company policies, safety guidelines, and procedures
- adheres to all health department and sanitation standards
- attends all scheduled team meetings and brings suggestions for improvement
Job Qualifications
Experience
No experience required
Job Location
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