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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
flexible scheduling
shift meal discount
Family dining discounts
Paid Time Off
401(k) retirement plan with company match
Comprehensive insurance coverage including medical, dental, and vision
Job Description
Buffalo Wild Wings is a leading casual dining restaurant known for its iconic wings, extensive menu, and lively sports atmosphere. Established as a favorite spot for friends and families to gather and enjoy great food while watching their favorite games, the company emphasizes quality service and hospitality. Buffalo Wild Wings prides itself on creating an energetic, gameday environment where every guest feels valued and welcomed. As part of a nationwide chain, the establishment is committed to offering an engaging work environment that supports team growth and professional development. Employment at Buffalo Wild Wings is typically in a casual dining setting... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food service or hospitality preferred
- ability to communicate clearly and effectively
- strong interpersonal skills
- capability to work in a fast-paced environment
- availability for flexible scheduling
- physical stamina to stand and move for extended periods
- compliance with company policies and procedures
Job Qualifications
- Proven ability to create and sustain a dynamic, genuinely welcoming atmosphere
- expertise in facilitating shareable moments through exceptional organizational abilities
- meticulous attention to service details
- clear, passionate commitment to superior guest service
- prior experience in casual dining or similar hospitality role preferred
Job Duties
- Proactively greet and engage guests with enthusiasm
- efficiently and accurately take food and beverage orders, offering knowledgeable suggestions and upselling specials
- master the sequence of service to ensure timely delivery of all courses, beverages, and requests
- maintain a deep and current understanding of all menu items, preparation methods, ingredients, and allergen information
- manage table organization and guest needs throughout the meal, addressing concerns promptly
- process payments accurately, handle cash and credit transactions efficiently, and adhere to responsible alcohol service guidelines
- collaborate effectively with kitchen staff, hosts, and other servers
- complete opening, closing, and side work duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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