
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Work Schedule
Night Shifts
Benefits
healthcare
financial benefits
Time Off Benefits
wellness programs
Employee Discounts
Free Meals
Professional Development
Job Description
MGM Resorts International is a leading global entertainment company renowned for its commitment to providing world-class hospitality and unforgettable guest experiences. Located in Springfield, Massachusetts, MGM Resorts represents a dynamic brand that constantly redefines entertainment, hospitality, and service excellence. The company operates a collection of resorts, casinos, and entertainment venues that blend excitement, luxury, and diversity, ensuring an outstanding atmosphere for guests and employees alike. MGM Resorts prides itself on its vibrant culture, cutting-edge facilities, and a passionate team dedicated to creating memorable interactions that exceed guest expectations.
One of the exciting opportunities available at MGM Resorts Internationa... Show More
One of the exciting opportunities available at MGM Resorts Internationa... Show More
Job Requirements
- Must be 21 years of age
- Willing to work graveyard or overnight shifts from 11:45 PM to 8:30 AM
- Ability to stand and walk for extended periods
- Must be able to work in a fast-paced, high-energy environment
- Excellent customer service skills
- Ability to handle cash and tips responsibly
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience as a cocktail or food server in a similar environment preferred
- Strong interpersonal and communication skills
- Ability to handle multiple tasks efficiently
- Knowledge of basic cocktail preparation and beverage service
- Enthusiastic and energetic personality
Job Duties
- Take order and serve food and drinks efficiently and accurately in work area as applicable
- Place order and garnish and serve cocktails to guests
- Maintain complete knowledge of menu items, liquor brands, beers and non-alcoholic selections available
- Knowledge of hotel services, features, local attractions and activities to respond to guest inquiries accurately
- Perform opening and closing duties based upon shift assignment including folding and stacking cocktail napkins, stocking swizzle sticks, straws, matches, lining cocktail trays, stocking glassware, restocking supply cabinet, inspecting cleanliness and condition of assigned station and service areas, and rectifying any deficiencies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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