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Dillas Quesadillas

Cashiers / Cooks

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $14.00
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Work Schedule

Flexible
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Benefits

Industry-leading pay with tips
Ongoing quarterly reviews
Fun restaurant contests
Appreciation awards acknowledgment program
Cause-driven community impact
Flexible work schedules
Rapid career development opportunities
food discounts
Closed major holidays and Superbowl

Job Description

Dillas Quesadillas is a vibrant fast-casual restaurant renowned for serving delicious, high-quality quesadillas in a welcoming and energetic setting. Operating with dine-in, take-out, and drive-thru options, Dillas is dedicated to creating a memorable dining experience that emphasizes speed, quality, and community connection. The restaurant prides itself on its focused concept which caters to fans of primo quesadillas, striving daily to deliver on their mission of "Delivering the Goods" and pursuing the vision of becoming THE BRAND for quesadilla meals. At its core, Dillas prioritizes a fun, enthusiastic culture where every team member plays a vital role in building community through... Show More

Job Requirements

  • High school diploma or equivalent
  • availability to work flexible schedules including nights, weekends, and holidays
  • ability to stand for extended periods
  • capable of performing physical tasks associated with restaurant work
  • must be punctual and reliable
  • ability to follow food safety and sanitation guidelines
  • willingness to engage positively with customers and team members

Job Qualifications

  • Previous experience in a fast-casual or restaurant environment preferred
  • strong customer service skills
  • ability to work in a team-oriented setting
  • excellent communication skills
  • positive and enthusiastic attitude
  • basic food preparation knowledge
  • ability to handle multiple tasks efficiently

Job Duties

  • Greet and assist customers with a positive attitude
  • take and process orders accurately in a fast-paced environment
  • prepare and cook food according to established standards
  • maintain a clean and safe work area
  • work collaboratively with team members to ensure smooth restaurant operations
  • handle cash and payments responsibly
  • participate in restaurant contests and community impact initiatives

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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