Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Work Schedule
Standard Hours
Benefits
Flexible Schedule
Opportunities for advancement
Employee Discounts
Paid training
team environment
Health Insurance
Paid Time Off
Job Description
LIT PIZZA is a vibrant and rapidly growing local fast casual pizza restaurant known for its dedication to quality food and excellent customer service. Founded with a passion for crafting delicious and fresh pizza, Lit Pizza has quickly become a favorite spot for pizza lovers in the community. The restaurant features a welcoming and dynamic environment that fosters growth and advancement opportunities for its team members. Whether you are seeking full-time or part-time employment, Lit Pizza offers flexible scheduling options ideal for students and individuals looking to build their careers in the foodservice industry. At Lit Pizza, employees are not... Show More
Job Requirements
- High school diploma or equivalent
- Ability to lift and move up to 50lbs
- Ability to work with sharp objects and hot equipment safely
- Completion and certification of a state or local government approved alcohol server training program
- Availability to work full-time or part-time shifts
- Capacity to maintain cleanliness standards
- Good communication skills
- Willingness to learn and adapt
- Eligible to work in the country of employment
Job Qualifications
- Prior experience in food service or restaurant environment preferred
- Ability to work effectively in a fast-paced team setting
- Strong customer service and communication skills
- Basic math skills for handling transactions
- Ability to follow company policies and procedures
- Food safety awareness and compliance
- Ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- Ensure food preparation methods, portioning, and presentation meet Lit standards
- Ensure customer satisfaction is achieved and food is prepared as requested by the customer
- Maintain the cleanliness and appearance of the food lines, dining room, patio, and bathrooms
- Monitor and execute preparation, handling, and storage of food to ensure food safety practices are met
- Provide exceptional customer service
- Prepare the restaurant for success by utilizing opening, closing, and layover checklists
- Restock necessary items as needed
- Take phone orders
- Complete transactions on POS when necessary
- Bus, clean, and sanitize tables
- Take out trash
- Clean and sanitize work area, equipment, and floors
- Perform other duties as assigned depending on the needs of the restaurant and company
- Must be able to move up to 50lbs and work with sharp objects and hot equipment
- Completion and certification of a state or local government approved alcohol server training program
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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