Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
competitive hourly wage
Flexible Schedule
Employee Discounts
Training and development opportunities
Positive work environment
Job Description
Omni Oklahoma City is a distinguished hotel located in the heart of Oklahoma City, OK. Known for its exemplary service and commitment to guest satisfaction, Omni Oklahoma City offers a welcoming atmosphere with a variety of dining and hospitality services tailored to meet the needs of visitors and locals alike. The establishment prides itself on maintaining high standards in every aspect of its operations, from accommodations to guest services, ensuring every guest experiences comfort and distinction during their visit.
The role available is for Cashiers within the Omni Oklahoma City team, suitable for entry-level candidates who are ... Show More
The role available is for Cashiers within the Omni Oklahoma City team, suitable for entry-level candidates who are ... Show More
Job Requirements
- None
- Ability to stand for extended periods
- Ability to carry objects up to 15 pounds multiple times per shift
- Ability to maintain cleanliness of assigned areas
- Good communication skills
- Ability to work full-time or part-time
- Willingness to work in a fast-paced environment
Job Qualifications
- Reading, writing and verbal communication skills required
- Mobility required during the entire shift
- Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant
- Must be able to stand and exert a well-paced mobility for periods up to four hours in length
- Must be able to speak clearly and listen attentively to guests and other employees
- Prior experience as a host, hostess, greeter, maitre d, matradee, maitres d, crew member, team member, customer service, cashier, associate or other FOH part time restaurant job highly desirable
Job Duties
- Provide warm welcome to incoming guests while ensuring timely seating
- Make genuine connections and engage guests to ensure a personalized dining experience
- Follow proper phone etiquette when answering the phones
- Bus tables and deliver food to guests, as well as complete other daily tasks like maintaining a clean, orderly cashier area
- Maintain a clean and organized work area and complete cleaning as assigned
- Respond to and resolve customer complaints and concerns
- Accommodate any special needs of guests, i.e., boosters, highchairs, disabilities
- Take payments and manage cash drawer
- Apply menu knowledge to make knowledgeable suggestions to the guests
- Correctly enter all orders into the POS system, as well as bag and manage takeout orders
- Thank guests as they leave, soliciting feedback about the quality of their service and dining experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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