Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Benefits
health benefits
Vacation pay
sick pay
Holiday pay
401k
free UTA pass
Free Meals
shoes
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in food service management and hospitality services, providing innovative and sustainable solutions in a variety of sectors such as education, business, healthcare, and sports venues. Within the educational sector, Compass Group operates under the Chartwells brand, specializing in delivering high-quality dining experiences on college and university campuses. The University of Utah location represents an integral part of the Chartwells Higher Education team, where a commitment to excellent customer service and quality food preparation is paramount.
We are currently hiring immediately for both full-time and part-time Cashier/Food Service Worker positions at our University o... Show More
We are currently hiring immediately for both full-time and part-time Cashier/Food Service Worker positions at our University o... Show More
Job Requirements
- Willing to train on the job
- Ability to stand for extended periods
- Ability to lift and carry up to 25 pounds
- Ability to work in a fast-paced environment
- Flexibility with work schedule
- Must be at least 16 years old
- Ability to communicate effectively with customers and team members
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or cashier role helpful but not required
- Basic math and cash handling skills
- Ability to operate point of sale systems
- Good communication and customer service skills
- Willingness to learn and be trained on the job
- Ability to follow food safety and hygiene standards
- Ability to work flexible hours including weekends and holidays
Job Duties
- Helps prepare foods such as meats, vegetables, baked goods and desserts
- Helps prepare catering orders
- Performs cashier duties using the POS system
- Performs general cleaning duties including removing trash and garbage
- Provides service in all retail areas including cashiering and line serving
- Cashiers according to established procedures maintaining cash accuracy with receipts
- Makes deposits at the end of each shift
- Inventories and restocks supplies and food products
- Sets up serving line ensuring temperatures are taken, recorded and within acceptable ranges
- Notifies cooks if food temperatures are not within limits
- Serves hot and cold items to customers
- Sets up items for purchase on a daily basis
- Keeps refrigerator stocked and products rotated using first in, first out rule
- Stocks pantries with correct par levels of food items daily and records replenished amounts
- Records refrigerator temperatures daily
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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