Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.55
Work Schedule
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in the foodservice industry, renowned for providing exceptional dining and event catering services to some of the nation's most prestigious museums, performing arts centers, and corporate clients. Their affiliate, Restaurant Associates, is dedicated to delivering unparalleled culinary experiences and superior service to its customers. Recognized as one of the best places to work, as evidenced by their Glassdoor Employee Choice Awards, Restaurant Associates prides itself on fostering an inclusive and supportive work environment that values diversity and equal opportunity. The company is committed to fair treatment of all applicants and employees, ensuring a culture... Show More
Job Requirements
- High school diploma or equivalent
- Previous cash handling experience required
- Ability to work full time or part time including weekends
- Ability to operate POS systems
- Ability to maintain cleanliness and safety standards
- Ability to follow company policies and procedures
- Ability to perform physical tasks including lifting and standing for extended periods
Job Qualifications
- Previous cash handling experience
- Basic food preparation knowledge
- Ability to operate POS systems
- Strong customer service skills
- Ability to follow safety and hygiene standards
- Effective communication skills
- Ability to work varying schedules including weekends
Job Duties
- Helps prepare foods such as meats, vegetables, baked goods and desserts
- Helps prepare catering orders
- Performs cashier duties using the POS system
- Performs general cleaning duties including trash removal
- Provides service in all retail areas including cashiering and line serving
- Cashiers according to established procedures maintaining cash accuracy with receipts and makes deposits at end of shift
- Inventories and restocks supplies and food products
- Sets up serving line ensuring temperatures are taken and within acceptable ranges
- Serves hot and cold items to customers
- Keeps refrigerator stocked and product rotated using first in first out rule
- Stocks pantries with correct par levels and records replenished amounts
- Performs other duties as assigned
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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