Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
The University of Alaska Fairbanks is a renowned institution committed to academic excellence and community development, located at 1731 South Chandalar in Fairbanks, Alaska. Serving as a beacon of higher education in the region, the university offers a vibrant campus environment where students and staff can thrive in a comprehensive and supportive setting. Among its many operational divisions, the University's food services play a key role in enhancing the campus experience by providing quality dining options and outstanding customer service to students, faculty, and visitors.
Within this dynamic environment, the University of Alaska Fairbanks is actively hiring for full-time ... Show More
Within this dynamic environment, the University of Alaska Fairbanks is actively hiring for full-time ... Show More
Job Requirements
- Previous cash handling experience required
- customer service experience required
- ability to work full time or part time with flexible schedules
- ability to follow established procedures
- ability to perform physical tasks related to food service
- willingness to comply with health and safety standards
- must be able to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent
- previous cash handling experience
- customer service experience
- ability to operate point of sale (POS) systems
- basic food preparation skills
- knowledge of food safety and hygiene practices
- ability to perform cleaning duties
- strong communication skills
- ability to work both independently and as part of a team
Job Duties
- Helps prepare foods such as meats, vegetables, baked goods and desserts
- also helps prepare catering orders
- performs cashier duties using the POS system
- perform general cleaning duties
- removes trash and garbage to designated areas
- provides service in all retail areas including cashiering and line serving
- cashiers according to established procedures maintaining cash accuracy with receipts
- makes deposits at the end of each shift
- inventories and restocks supplies and food products
- sets up serving line ensuring temperatures are taken recorded and within acceptable ranges
- notifies cooks if food temperatures are not within acceptable limits
- serves hot and cold items to customers
- sets up items for purchase on daily basis
- keeps refrigerator stocked and product rotated using the first in first out rule
- stocks pantries with correct par levels of food items on daily basis
- records replenished amounts on floor stock form for each unit
- records refrigerator temperatures on floor stock form daily
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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