Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identify Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Morrison Healthcare is a leading national food and nutrition services company that supports over 1,000 hospitals and healthcare systems across 46 states in the U.S. Established over 70 years ago, Morrison Healthcare has built a reputation for bringing culinary, nutritional, and operational expertise to the healthcare dining experience, enhancing the quality and satisfaction of patient and staff meals. The company is part of Compass Group, one of the world’s largest foodservice companies, and prides itself on being an inclusive and equal opportunity employer. Morrison Healthcare employs over 31,000 food service professionals, including 1,600 registered dietitians and 1,200 executive chefs, serving... Show More
Job Requirements
- High school diploma or equivalent preferred
- No prior experience required
- Ability to operate Point of Sale (POS) system
- Ability to work varied shifts between 6:00 am and 6:00 pm
- Ability to perform physical tasks including cleaning and stocking
- Reliable and punctual
- Maintain cash accuracy
- Ability to follow food safety guidelines
Job Qualifications
- High school diploma or equivalent preferred
- No prior experience required
- Ability to operate Point of Sale (POS) system
- Basic food preparation skills
- Strong customer service skills
- Ability to maintain accurate cash handling
- Familiarity with food safety and sanitation practices
- Ability to work varied daytime shifts
- Good physical stamina to perform cleaning and stocking duties
Job Duties
- Helps prepare foods such as meats, vegetables, baked goods and desserts
- Performs cashier duties using the POS system
- Perform general cleaning duties
- removes trash and garbage to designated areas
- Provides service in all retail areas including cashiering and line serving
- Cashiers according to established procedures, maintaining cash accuracy with receipts
- Makes deposits at the end of each shift
- Inventories and restocks supplies and food products
- Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges
- Notifies cooks if food temperatures are not within acceptable limits
- Serves hot and cold items to customers
- Sets up items for purchase daily
- Keeps refrigerator stocked and product rotated using first in, first out rule
- Stocks pantries with correct par levels of food items daily
- Records replenished amounts on floor stock form for each unit
- Records refrigerator temperatures on floor stock form daily
- Performs other duties as assigned
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Job Qualifications
Experience
No experience required
Job Location
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