Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
Paid parental leave
holiday time off
Personal Leave
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
TouchPoint Support Services is a premier provider of customer-focused support services, dedicated to delivering excellent outcomes through its committed and talented team members. TouchPoint specializes in a variety of essential services including healthcare housekeeping, laundry management, patient transportation, and food service. As a part of Compass Group USA, a leading global foodservice and support services company, TouchPoint combines industry expertise with a strong commitment to quality and exceptional customer service. Their mission is to create positive impacts for their clients by ensuring outstanding service delivery in every aspect of their operations. Located in Nashville, Tennessee, at the Saint Thomas Midtown... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior experience in hospitality, customer service, or food service preferred
- ability to perform cashier duties accurately
- ability to prepare and serve food
- capability to maintain cleanliness and comply with health standards
- strong interpersonal and communication skills
- availability to work full-time, morning shifts
- ability to handle multiple tasks simultaneously
- commitment to follow safety and procedural guidelines
Job Qualifications
- Prior hospitality, customer service, or food service experience preferred
- ability to operate a Point of Sale system
- strong customer service skills
- basic food preparation knowledge
- ability to maintain cleanliness and organization in food service areas
- good communication skills
- ability to follow established cashiering procedures
- reliability and punctuality
Job Duties
- Helps prepare foods such as meats, vegetables, baked goods and desserts
- also helps prepare catering orders
- performs cashier duties using the POS system
- perform general cleaning duties
- removes trash and garbage to designated areas
- provides service in all retail areas, including cashiering and line serving
- cashiers according to established procedures, maintaining cash accuracy with receipts
- makes deposits at the end of each shift
- inventories and restocks supplies and food products
- sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges
- notifies cooks if food temperatures are not within acceptable limits
- serves hot and cold items to customers
- sets up items for purchase on daily basis
- keeps refrigerator stocked and product rotated using the first in, first out rule
- stocks pantries with correct par levels of food items on a daily basis
- records replenished amounts on floor stock form for each unit
- records refrigerator temperatures on floor stock form daily
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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