Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in foodservice management, operating in various sectors including corporate dining, education, healthcare, and cultural institutions. One of its prominent subsidiaries, Restaurant Associates, specializes in providing premium dining and catering services to prestigious museums, performing arts centers, and corporations across the nation. With a strong commitment to quality, innovation, and customer satisfaction, Compass Group creates unique culinary experiences while fostering a dynamic and inclusive workplace for its employees. The company is recognized as one of the best places to work, having received the Glassdoor Employee Choice Awards, highlighting its dedication to employee well-being and professional... Show More
Job Requirements
- previous barista experience is required
- able to work full time
- able to work varying days and hours
- able to follow company policies and procedures
- able to stand for extended periods
- able to lift and carry moderate weight
- able to work in a team environment
- able to maintain high standards of cleanliness and food safety
Job Qualifications
- previous barista experience
- ability to operate POS system
- experience in food preparation
- basic knowledge of food safety and hygiene
- ability to perform cleaning duties
- strong customer service skills
- ability to work in a fast-paced environment
Job Duties
- helps prepare foods such as meats, vegetables, baked goods and desserts
- helps prepare catering orders
- performs cashier duties using the POS system
- perform general cleaning duties
- removes trash and garbage to designated areas
- provides service in all retail areas including cashiering and line serving
- cashiers according to established procedures maintaining cash accuracy with receipts
- makes deposits at the end of each shift
- inventories and restocks supplies and food products
- sets up serving line ensuring temperatures are taken recorded and within acceptable ranges
- notifies cooks if food temperatures are not within acceptable limits
- serves hot and cold items to customers
- sets up items for purchase on daily basis
- keeps refrigerator stocked and product rotated using first in first out rule
- stocks pantries with correct par levels of food items on a daily basis
- records replenished amounts on floor stock form for each unit
- records refrigerator temperatures on floor stock form daily
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter