Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
On-call
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Chartwells K12, a division of Compass Group, is a renowned leader in the school foodservice industry, dedicated to enriching the dining experience for students across various educational institutions. With over 16,000 associates serving in more than 4,300 schools nationwide, Chartwells K12 is committed to creating custom dining programs that encourage students to leave the cafeteria happier and healthier. Their extensive experience, combined with expertise from culinary, nutrition, wellness, and sustainability professionals, allows them to provide food kids love while promoting balanced and nutritious meals. The company fosters diversity of thought and inclusion, ensuring an equitable and supportive work environment for... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior food service experience preferred
- Ability to stand for extended periods
- Must be able to work an on call schedule Monday through Friday from 7:30 am to 2:30 pm
- Ability to operate Point of Sale system
- Basic math skills
- Ability to follow safety and sanitation guidelines
- Strong communication skills
- Eligibility to work in the United States
Job Qualifications
- Prior food service experience preferred
- Ability to operate Point of Sale system
- Basic math skills for cashiering duties
- Ability to maintain cleanliness and sanitation standards
- Strong customer service skills
- Ability to work on call schedule Monday through Friday
- Attention to detail in inventory and food safety practices
Job Duties
- Helps prepare foods such as meats, vegetables, baked goods and desserts
- Also helps prepare catering orders
- Performs cashier duties using the POS system
- Perform general cleaning duties
- removes trash and garbage to designated areas
- Provides service in all retail areas including cashiering and line serving
- Cashiers according to established procedures, maintaining cash accuracy with receipts
- Makes deposits at the end of each shift
- Inventories and restocks supplies and food products
- Sets up serving line ensuring temperatures are taken, recorded and within acceptable ranges
- Notifies cooks if food temperatures are not within acceptable limits
- Serves hot and cold items to customers
- Sets up items for purchase daily
- Keeps refrigerator stocked and product rotated using the first in, first out rule
- Stocks pantries with correct par levels of food items on a daily basis
- Records replenished amounts on floor stock form for each unit
- Records refrigerator temperatures on floor stock form daily
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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