Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
meals provided
uniforms
Uniform laundering service
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in foodservice management, dedicated to delivering innovative, sustainable, and high-quality foodservice solutions across various sectors including education, healthcare, and business environments. Operating in numerous countries, Compass Group is committed to nourishing people and communities by crafting meals made from fresh, locally sourced ingredients and providing exceptional customer service. The company emphasizes sustainability, nutrition education, and community engagement, making it a sought-after employer for individuals passionate about making a positive impact through foodservice.
Flik Independent School Dining, a division of Compass Group, specializes in transforming private and independent school dining experiences. With over fo... Show More
Flik Independent School Dining, a division of Compass Group, specializes in transforming private and independent school dining experiences. With over fo... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior experience in food service or cashiering preferred
- ability to work full-time Monday through Friday 6:30 am to 3:00 pm
- ability to stand for extended periods
- ability to lift moderate weight
- must be able to perform essential job functions with or without reasonable accommodation
- willingness to follow food safety guidelines
- capability to handle cash transactions accurately
- must be able to comply with drug-free workplace policy
Job Qualifications
- Prior food service experience preferred
- ability to operate POS system efficiently
- strong customer service skills
- basic food safety knowledge
- ability to maintain cleanliness and sanitation standards
- dependable and punctual
- good communication skills
- ability to work well in a team environment
Job Duties
- Operates Point of Sale system
- assists chef with food preparation
- prepares coffee and maintains coffee and cashier stations cleanliness
- performs cashier duties accurately
- assists with catering order preparation
- performs general cleaning duties including trash removal
- provides customer service in retail areas including line serving
- cashiers according to established procedures maintaining cash accuracy
- inventories and restocks supplies and food products
- sets up serving line ensuring proper food temperature monitoring
- serves hot and cold items to customers
- maintains refrigerator stock and rotates products
- records replenished amounts and temperature logs
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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