Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Job Description
Compass Group is a global leader in foodservice management and hospitality services, dedicated to delivering exceptional dining experiences to a diverse range of clients. Through its subsidiary, Flik Independent School Dining (FISD), the company specializes in providing tailored foodservice to private and independent schools across more than 300 communities. With over four decades of expertise, Flik Independent School Dining is committed to enhancing the dining experience by offering fresh, locally sourced meals that emphasize quality and sustainability. Their focus extends beyond food preparation to include innovative nutrition education programs aimed at empowering students to make healthy, informed choices every day.... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand for extended periods
- Ability to lift up to 25 pounds
- Must be able to work in a team environment
- Must have reliable transportation to the workplace
- Must be able to comply with health and safety regulations
- Must pass any required background checks and drug screening
Job Qualifications
- High school diploma or equivalent preferred
- No previous experience necessary
- Basic math skills for handling cash transactions
- Ability to operate a POS system
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Ability to work flexible hours including varied shifts
- Ability to follow food safety and sanitation guidelines
- Willingness to learn and take on different tasks as needed
Job Duties
- Helps prepare foods such as meats, vegetables, baked goods and desserts
- also helps prepare catering orders
- Performs cashier duties using the POS system
- Perform general cleaning duties
- removes trash and garbage to designated areas
- Provides service in all retail areas, including cashiering and line serving
- Cashiers according to established procedures, maintaining cash accuracy with receipts
- Makes deposits at the end of each shift
- Inventories and restocks supplies and food products
- Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges
- notifies cooks if food temperatures are not within acceptable limits
- Serves hot and cold items to customers
- Sets up items for purchase on daily basis
- Keeps refrigerator stocked and product rotated using the first in, first out rule
- Stocks pantries with correct par levels of food items on a daily basis
- Records replenished amounts on floor stock form for each unit
- Records refrigerator temperatures on floor stock form daily
- Performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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