Cashier/Food Handler

Visalia, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $20.00 - $30.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee assistance program

Flexible spending account

Life insurance

Job Description

Kaweah Health is a publicly owned, community healthcare organization that delivers a wide range of comprehensive health services to the greater Visalia area in central California. Established to serve the needs of this diverse region, Kaweah Health operates across an eight-campus healthcare district featuring 613 beds. With a workforce exceeding 5,000 employees, the organization is dedicated to providing state-of-the-art medical care, preventive services, and specialized health programs through its acute care hospital, specialized health centers, and multiple clinics throughout the district. This comprehensive structure allows Kaweah Health to cater to a broad continuum of care, addressing the medical, preventive, and... Show More

Job Requirements

high school diploma preferred
six months cashier experience preferred
knowledge of principles and processes for providing customer services
ability to perform food preparation tasks and use kitchen equipment safely
ability to maintain proper food temperature and safety standards
ability to operate cash register following cash handling guidelines
ability to clean and sanitize food service areas
ability to communicate effectively with customers and team members
flexibility to work variable shifts

Job Qualifications

high school diploma preferred
six months cashier experience preferred
knowledge of customer service principles
ability to operate cash register accurately
ability to follow health and safety food handling procedures
ability to prepare food according to recipes and portioning guidelines
good communication skills
ability to work well in a team environment
ability to maintain cleanliness and sanitation standards

Job Duties

thoroughly cleans all cafeteria areas including serving areas, tables, chairs, sweeping and mopping floors, counters, shelves, cashier stands, reach-in coolers, beverage area and equipment
provides excellent customer service by taking food orders, serving food, and preparing food for customers
serves customers following proper portioning techniques
takes and records food temperatures and takes proper actions when temperatures are outside the acceptable range
operates cash register following all guidelines for cash accuracy, handling and customer service
assists with catering setup and cleanup as needed
performs various food prep assignments
stocks work stations routinely
disposes of garbage according to department standards
delivers patient trays if needed
prepares salads, sandwiches, and desserts following recipes and product directions
operates kitchen equipment for food preparation including measuring, mixing, washing, peeling, cutting and shredding fruits and vegetables
tastes products, reads menus, estimates food requirements, checks production and keeps accurate records
selects recipes per menu cycle and prepares special diet meals
performs catering assignments including room setup, replenishing food items, and cleanup
delivers food/meals to Physicians Lounge maintaining temperature control and cleanliness
stocks and records food supplies
operates van to deliver food supplies, maintains records and monitors food temperatures
minimizes food waste
cleans and sanitizes workstations, counters, steam tables and equipment
stores all products properly according to procedure
demonstrates the knowledge and skills necessary to provide appropriate care and services to the population served
performs other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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