Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Employee Discounts
Training and Development
Team-oriented environment
Career growth opportunities
Job Description
Aloha is a spirited company that values teamwork, respect, and integrity, creating a unique and supportive work environment inspired by its island heritage. The company fosters a culture where employees take pride in their contributions and enjoy the work they do, collaborating with genuine care for each other and their customers. Aloha is not just about business; it is about building relationships and ensuring every interaction upholds the company's core values. This commitment reflects in how the company treats its team members and guests alike, striving to do the right thing at all times.
The role of C... Show More
The role of C... Show More
Job Requirements
- High school diploma or equivalent
- Must be able to fluently speak/read english
- Capable of counting money and making change
- Able to operate restaurant equipment (minimum age requirements may apply)
- Successful completion of all training including Dunkin Donuts Online University, basic restaurant training, and human resource training
- Ability to work indoors and outdoors under regular restaurant and weather conditions
- Physical ability to stand for extended periods and perform tasks requiring coordination, lifting, and carrying up to 50 lbs
- Availability to adhere to scheduled shifts and punctuality
- Willingness to respond positively to feedback and hold oneself accountable for shift responsibilities
Job Qualifications
- Must be able to fluently speak/read english
- Capable of counting money and making change
- Able to operate restaurant equipment
- High school diploma or equivalent
- Successfully completes all training including Dunkin Donuts Online University requirements, basic restaurant training, and human resource training
- On the job training provided by the restaurant manager and assistant restaurant manager
- Demonstrates guest focus by anticipating and understanding guest needs
- Shows passion for results by setting compelling targets and delivering on commitments
Job Duties
- Communicate appropriately with team members, treating others fairly and with respect
- Respond positively to feedback and direction given
- Hold themselves accountable for their responsibilities on their shift
- Adhere to schedule and arrive ready to work on time
- Hold guests as highest priority and ensure each guest is highly satisfied with his/her experience
- Respond to specific guest needs and resolve problems with a sense of urgency
- Adhere to brand standards and systems, delivering quality food and beverage to each guest
- Maintain a clean and neat workstation
- Complete thorough cleaning of guest areas as directed
- Complete all required training and support the training of other team members
- Effectively execute restaurant standards and marketing initiatives
- Prepare all products following appropriate recipes and procedures
- Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
- Comply with all restaurant policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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