Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
competitive wage
meal discounts
flexible scheduling
Positive company culture
Ongoing training opportunities
Equal opportunity employer
supportive work environment
Job Description
Since 1972, our establishment has been dedicated to delivering exceptional dining experiences, grounded in strong values and an optimistic vision for future growth. We are a well-established restaurant known for our authentic brand and dynamic team environment. Our rich history and continued commitment to excellence have fostered a workplace culture that is both supportive and driven by a common goal to provide the best service to our guests. We believe in better and strive to create an atmosphere where every team member feels valued, appreciated, and empowered to contribute wholeheartedly to our success. As a company, we pride ourselves on... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to stand and move for long periods during shifts
- willingness to work flexible hours including weekends and holidays
- dependable attendance and punctuality
- ability to handle physically demanding tasks such as lifting and cleaning
- strong interpersonal skills for effective teamwork and customer interaction
- openness to receiving and applying constructive feedback
Job Qualifications
- strong communication skills with the ability to engage confidently
- positive and enthusiastic team player attitude
- ability to work efficiently in a fast-paced environment
- dependable and reliable work ethic
- adaptability to perform various tasks as needed
- some experience in the restaurant industry is preferred but not mandatory
- willingness to learn and participate in ongoing training opportunities
Job Duties
- bussing tables effectively to maintain a clean dining environment
- wiping windows and surfaces to uphold restaurant cleanliness
- providing attentive service by supplying customers with necessary items such as napkins
- managing stressful periods calmly and professionally
- supporting colleagues by contributing to tasks like operating the register or preparing food
- maintaining reliability and dependability in attendance and performance
- communicating confidently and positively with team members and customers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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