Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
overtime pay
Union membership benefits
Employee wellness programs
Job Description
Campus Dining and Shops is an integral part of a university’s hospitality services, dedicated to providing high-quality food and beverage offerings to students, faculty, staff, and visitors. As a department within the university, it emphasizes nutritional health, customer service, and operational efficiency in its dining facilities. Being a unionized workplace, it offers positions under a probationary full-time union status and follows strict policies to ensure fairness and compliance with union contracts. The department is committed to fostering an inclusive environment that abides by federal and state anti-discrimination laws and promotes a harassment-free workplace for all its employees and customers.
The Ca... Show More
The Ca... Show More
Job Requirements
- Must be able to pass PCI testing to be PCI compliant
- reliable transportation and attendance
- ability to prioritize work and execute tasks with speed, efficiency, and accuracy in a high-volume environment
- must be able to stand and walk for a minimum of 8 hours
- occasionally required to climb, balance, stoop, kneel, crouch, crawl, bend, stretch, twist, or reach out
- must have manual dexterity and auditory and visual skills
- able to lift and move up to 30 lbs frequently and occasionally up to 50 lbs
Job Qualifications
- Minimum one-year verifiable cashier and money handling experience
- previous experience with computer-based point of sale cash register system
- previous experience with food preparation preferred
- experience making specialty coffee drinks using espresso machines may be required
- ability to work independently and part of a team
- excellent customer service skills
- ability to speak, read, and write English
- accurate math skills
- maintain professional appearance, demeanor, and hygiene
Job Duties
- Accurate cash handling and food preparation
- provide excellent customer service by serving customers in a friendly and courteous manner
- station set up, breakdown, restocking, and occasionally putting orders away
- keep a neat, clean, and sanitized work area
- work consistently and productively during entire shift
- perform general cleaning and other food service duties as requested by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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