Tacodeli

Cashier Tacodeli

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
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Benefits

Competitive hourly pay plus tip share
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
short-term disability
mental health support
Employee assistance program
401K with company match
Tuition Reimbursement
Casual work environment
leadership development opportunities

Job Description

Tacodeli is a vibrant and beloved restaurant chain dedicated to delivering exceptional Mexican cuisine with a commitment to quality, authenticity, and outstanding customer service. Established as a community-focused eatery, Tacodeli has built a reputation for its fresh, flavorful menu offerings and a welcoming atmosphere where guests feel valued and appreciated. Known for its friendly service and delicious food, Tacodeli embraces a culture that celebrates great food alongside great people, fostering an environment where employees can grow and thrive. The company proudly promotes from within, offers leadership development opportunities, and upholds an inclusive and supportive workplace where everyone is encouraged to... Show More

Job Requirements

  • Contribute to an enjoyable environment
  • Be genuine and authentic
  • Previous customer service or restaurant experience
  • General knowledge of POS system
  • Strong communication skills
  • Great customer service skills
  • Ability to stand for several hours and walk for long periods
  • Ability to bend, stretch, twist, or reach
  • Ability to lift a minimum of 10 pounds frequently

Job Qualifications

  • Previous customer service or restaurant experience
  • General knowledge of Point of Sale system
  • Strong communication skills
  • Great customer service skills
  • Ability to engage warmly with guests
  • Enthusiasm for food and hospitality
  • Willingness to learn and cross train

Job Duties

  • Deliver effective results in the areas of quality, guest service, guest interaction, cleanliness, food safety
  • Use Point of Sale system/cash register
  • Explain menu items to customers
  • Get to know guests and engage authentically
  • Deliver food to tables and provide guest assistance
  • Maintain cleanliness and ensure food safety standards
  • Cross train in various front of house roles
  • Contribute to a fun and positive team environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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