Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Competitive hourly pay plus tip share
paid time off (PTO)
Health Insurance
Dental Insurance
Vision Insurance
short-term disability
mental health support
Employee assistance program (EAP)
telemedicine
401K with company match
Tuition Reimbursement
Casual work environment
leadership development opportunities
Job Description
Tacodeli is a vibrant fast-casual restaurant known for its commitment to serving high-quality Mexican cuisine with a focus on fresh ingredients and exceptional customer experiences. Established as a beloved local favorite, Tacodeli prides itself on creating a welcoming atmosphere where guests can enjoy delicious food while receiving genuine hospitality. The company emphasizes the importance of a fun and inclusive work culture, which supports growth and development for its team members. Catering to a diverse clientele, Tacodeli continuously seeks individuals passionate about food and customer service to join their team and uphold the brand's reputation for quality and warmth.
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Job Requirements
- contribute to an enjoyable environment
- be genuine and authentic
- previous customer service or restaurant experience
- general knowledge of POS system
- strong communication skills
- great customer service skills
- must be able to stand for several hours and walk for long periods of time
- must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- ability to lift a minimum of 10 pounds frequently
Job Qualifications
- previous customer service or restaurant experience
- general knowledge of POS system
- strong communication skills
- great customer service skills
- ability to interact genuinely with guests
- ability to multitask in a fast-paced environment
Job Duties
- deliver effective results in the areas of quality, guest service, guest interaction, cleanliness, food safety
- use Point of Sale system/cash register
- explain menu items to customers
- get to know our guests and provide excellent customer engagement
- deliver food to tables as an expeditor
- maintain cleanliness and uphold food safety standards
- cross train in various front of house positions
- have fun while working and contribute to a positive work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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